Organic NZ whole-grain Wheat Flour --- NO added folic acid!

NZ-grown whole-grain Wheat flour - without any synthetic folic acid added!

NOTE: Organic Flour Mills does NOT add any folic acid to the organic wheat flour! It naturally has all the B vitamins in it, which we do not refine or remove, so the whole wheat flour already includes folate or B9 and does NOT need any added synthetic folic acid!

Have you tried our 2 new larger wheat bread mixes?

1. Wheat flour Bread Mix still only $7.00 with no added folic acid !

2. Wheat/Spelt flour Bread Mix  60/40% still just $7.00 with no added folic acid !

...Wheat flour is the most commonly used flour both commercially and domestically. At Organic Flour Mills we produce only organic whole-grain NZ-grown wheat flour. This is more nutritious than “wholemeal flour” or white flour, because it is unbleached and we retain the bran and the germ of the wheat in the milling process.

Nutrition

We retain the maximum nutriments of the organic whole wheat grain, as neither the bran nor germ are removed when or after it's milled into flour. And our flour is not bleached. Furthermore, we mill our wheat in Zentrofan cyclone mills, which prevent the flour becoming overheated in the process, thereby retaining maximum nutriments. And finally, we use only organic wheat, certified BioGro, grown in the South Island of New Zealand, which means it is reliably free of chemical sprays and has been grown in ideal conditions. We have been to the South Island organic wheat farm and seen it for ourselves :)

Order our freshly milled organic wheat flour in 1, 2, 5, 10, 15, 20 and now 25kg bags which we ship anywhere in NZ.

If you like our organic NZ wheat flour, please leave a positive review at: 
https://g.page/r/CToTppHk-TeZEBM/review